Gettin’ Piggy With It is a family-friendly festival held at Maywood Hall and Gardens on Sunday, May 17th from 12 – 5 PM.
The event is hosted by Frankie Lemmon Foundation, Lawrence Barbecue, and Trophy Brewing, and features award-winning chefs and pitmasters nationwide, local beer and spirits, games, live music, and much more.
All proceeds from the event will go towards providing accessible education and therapies to children with and without disabilities at Frankie Lemmon School in Raleigh. The event is aimed at bringing together the community to enjoy a day of food and fun while supporting Frankie Lemmon School.
To be considered as a vendor for the festival, please read the vendor details and complete the application below.
Please note that our bites & bev talent featured at the festival are hand-selected. Please do not fill out the form if you are a chef/restaurant. The vendor market is for artisans and non-food vendors only.
Gettin’ Piggy With It is a family-friendly festival held at Maywood Hall and Gardens on Sunday, May 17th from 12 – 5 PM.
The event is hosted by Frankie Lemmon Foundation, Lawrence Barbecue, and Trophy Brewing, and features award-winning chefs and pitmasters nationwide, local beer and spirits, games, live music, and much more.
All proceeds from the event will go towards providing accessible education and therapies to children with and without disabilities at Frankie Lemmon School in Raleigh. The event is aimed at bringing together the community to enjoy a day of food and fun while supporting Frankie Lemmon School.
To be considered as a vendor for the festival, please read the vendor details and complete the application below.
Please note that our bites & bev talent featured at the festival are hand-selected. Please do not fill out the form if you are a chef/restaurant. The vendor market is for artisans and non-food vendors only.